Fresh Cabbage Gamjatang, Daelim Market 40 Years Traditional "Cool and Light"
Fresh Cabbage Gamjatang, Daelim Market 40 Years Traditional "Cool and Light"
  • 승인 2020.10.12 18:59
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Photo = KBS 2TV'Live information'
Photo = KBS 2TV'Live information'

Fresh cabbage gamjatang was introduced in'Sengsaeng Information'.

In KBS 2TV's'TV Live Information', which aired on the 12th, cabbage gamjatang located in Daelim Market appeared in'Legendary Taste'.

Crispy cabbage and meat meet. The soup is cool and light, so it tastes best in winter. As the cabbages were cooked, the sweet taste permeated the meat. Customers praised the meat that melts in their mouths.

It is a magical menu that you will find again once you taste it, and it was not usually a practitioner. The owner had a 40-year tradition. As times have changed, many places around it have changed, but this place is the only one insisting on raw cabbage gamjatang.

The owner explained that the cabbage from Jeolla-do is fresh, sweet and delicious. It is said that the cabbage leaves will wither, so take only enough to use and trim them to use. In fact, there was a story made with a desperate heart for the raw cabbage gamjatang that captured the hearts of customers.

He said he had a very hard time as the head of the house because he had to pay the children's tuition. 28 years ago, by chance, he took over a store run by a relative, but the business was very bad. It was the result of studying taste while being shocked by this.

[News Inside reporter Kim Hye-mi news@newsinside.kr]

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