Pyeongando-style dumpling hotpot appeared.
On the 30th broadcast of KBS 2TV'Live Information','The taste of the legend' appeared in Gongju, which insisted on a Pyeongan Do-style dumpling hotpot.
A customer who came to eat Wang Mandu hotpot said, "If it boils, there is something amazing." The actual dumplings boasted a size larger than the fist size of an adult woman.
A customer who has already been here for about 18 years said, “I came from when I was pregnant. I couldn't eat anything else because of morning sickness, but I thought of dumpling here. I started eating from that time, and it seems that even my older children like dumplings.”
The main character of the'legendary taste' who has been making dumplings for 26 years. When asked why the dumplings are so big, he said, “It's because they are North Korean Pyeongando-style dumplings. That's why the dumpling skin is big.” Actually, the thick dumpling skin 12cm wide was the hallmark of this house.
When asked why people from Chungcheong Province make North Korean dumplings, the president said, “My parents-in-law are North Koreans. I learned it because I lived with it.”
[News Inside reporter Kim Hye-mi news@newsinside.kr]
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