'Pyeon Restaurant' Hagam "Tsundere style husband, when you are caring, you are caring when you are caring, and when you are bored, you are well off."
'Pyeon Restaurant' Hagam "Tsundere style husband, when you are caring, you are caring when you are caring, and when you are bored, you are well off."
  • 승인 2020.09.18 23:54
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Handagam appeared on the KBS'New Release Editing Restaurant' aired on the 18th to reveal her husband. On this day, he revealed that his husband was in a tsundere style/Photo = KBS'Edition Restaurant' broadcast capture
Handagam appeared on the KBS'New Release Editing Restaurant' aired on the 18th to reveal her husband. On this day, he revealed that his husband was in a tsundere style/Photo = KBS'Edition Restaurant' broadcast capture

Actor Hangam revealed her husband.

On the 18th broadcast of KBS's'New Release Edition', Hanagam (Han Eunjung) was drawn to prepare housewarming with her husband.

Handagam's husband appeared with an icebox at home and drew attention. The icebox was full of various meats. The hands were big. He said, "It will be more than 20 servings," and it freezes the senses.

Handagam told her husband's extraordinary consideration for the reason he prepared a lot of meat, saying, "Because it was my first housewarming, I was worried about the food.

Handagam said, "My brother is a little blunt and a little chic, but he is a man like Tsundere."

As Handagam said, her husband was Tsundere. While my wife was cooking, she quietly helped prepare the housewarming. He added the finest Korean beef to the rosemary and seasoned the meat, and told his wife who was worried about the taste while cooking, "The original housewarming food should be moderately delicious. If you make it too tasty, the kids will come unexpectedly."

Handagam boiled cuttlefish stew on this day. This cuttlefish was prepared by Hangam's father himself. In the studio, Handa-gam boasted of her father-in-law's extraordinary love for son-in-law, saying, "My husband is a squid enthusiast. My father prepared for my son-in-law."

Handa-gam's husband said, "The artisan adult said,'I like my son's mountain squid the most,' and said, "I thought I was coming from a local mart, but I didn't know that I was going to Gunsan."

Meanwhile, Handa-gam was renamed in Han Eun-jung and married in January of this year after a year of dating with her husband, a businessman.

[News Inside Reporter Kang Haru news@newsinside.kr]

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